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General| Brand | Willow & Everett |
|---|---|
| Model | Cold Brew On Tap 2.0 |
| Category | Coffee Maker |
| Language | English |
Ensure spigot is tightened to prevent leaks by turning clockwise until firm.
Spoon coffee grounds into filter, then place filter in pitcher before adding water.
Use a 3:1 ratio of water to coffee, meaning 1 cup of grounds for every 3 cups of water.
Choose medium to dark roasts with earthy/chocolatey tones for best cold brew extraction.
Use coarsely ground coffee for optimal cold brew preparation.
Information on special custom-roasted coffee for cold brew, with a signup link.
Hand wash dispenser with mild soap and water, ensure no water remains, and air dry.
Rinse filter under high pressure water, avoid dishwasher to maintain shape, and air dry.
Wipe stainless steel parts (spigot, lid) dry after cleaning to prevent liquid exposure damage.
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