Notes: During operation, do not place any objects near the ventilation openings of the microwave oven to ensure proper heat
dissipation. Do not operate the microwave oven empty, as this may cause damage to the microwave oven.
Microwave oven surface:
Dampen a soft cloth in warm water and apply an appropriate amount of detergent to wipe the surface of the
microwave oven.
Oven door:
Wipe the door, sides, seals, and adjacent parts clean with a soft cloth dampened with warm water.
Control pa
nel:
Take care when cleaning the panel. Wipe it gently with a soft cloth slightly dampened with water.
Oven cavity:
After each use, use a soft cloth dampened with warm water to clean the interior of the oven cavity and the
glass-ceramic plate, and remove food residues that could cause localized overheating.
After a period of use, there might be lingering odors in the cavity of the microwave oven.
You can use the following three methods to eliminate them:
1. Place a few lemon slices in a cup in the microwave oven and heat on high power for 2-3 minutes.
2. Place a glass of black tea in the microwave oven and heat on high power for 2-3 minutes.
3. Place some orange peels in the microwave oven and heat on high power for 1 minute.
· Regular cleaning and maintenance of the microwave oven can help extend its service life.
· After using the microwave oven, promptly unplug the power plug. Do not place the microwave oven near the
fire source or immerse it in water. Do not place the power cord and plug directly on top of the casing to
prevent damage from residual heat.
· The microwave oven should be cleaned and maintained after it cools down.
· Do not use abrasive cleaning materials or detergents.
Care & Maintenance
Specifications
Name
M
icrowave oven
1100 W
MWB010-
2A
2450 MHz
220–230 V~
50 Hz 456 × 343 × 264 mm
Model
Rated Microwave Frequency
I
tem Dimensions
Rated Voltage
Rated Frequency
Rated Input Power
20 L
Rated Capacity
· Generally, the microwave oven can heat food quickly within 2 to 3 minutes. Do not heat for more than 5
minutes. Keep an eye on the cooking progress of the food and adjust the time according to your
p
ersonal taste preference to prevent overheating.
· When heating congee or porridge, stir it well and then cover it with plastic wrap (leaving edges open for
ventilation) or a lid with holes.
· When halfway through defrosting, open the oven door and flip the food to ensure a more even
defrosting.
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