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· The surface temperature of the microwave oven may be high
during operation, so do not touch it to prevent burns.
· Be cautious of microwave radiation. Do not place any objects
near the ventilation openings of the microwave oven during
operation, as this may affect proper heat dissipation.
· Do not place a thermometer inside the microwave oven to
measure temperature.
· After each use, first wipe away any food or grease splatters
inside the oven with a damp cloth and then with a dry cloth to
prevent black smoke or fire.
· When removing cooked food or taking out dishes, wear gloves
to prevent burns, as the interior temperature is high.
· Exercise caution when opening popcorn bags or removing
plastic wrap from containers after popping popcorn to avoid
burns.
· After extended microwave use, do not immediately start
defrosting. Wait until the bottom tray cools down before
defrosting.
After Use
· Regularly clean the microwave oven and remove all food
residue from its interior.
· Pay attention to cleaning the door seals, cavity, and adjacent
parts in detail.
· Failure to maintain the oven in a clean condition could lead to
deterioration of the surface that could adversely aff
ect the life
of the appliance and possibly result in a hazardous situation.
· When wiping the glass tray with a damp cloth, wait until it
cools down.
· Do not place hot food or containers on the cooled glass tray.
· Do not place cold food or containers on the hot glass tray.
Cleaning & Maintenance
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