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Yamaha 5C User Manual

Yamaha 5C
200 pages
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GB
4-9
*1. If a portable fuel tank is used.
*2. For 2-hp
NOTE:
Cooling water passages;
When operating in salt water, turbid or muddy water, the engine should be flushed with clean
water after each use.
Interval
Item
Initial Every
Refer
Page
10 hours
50 hours
(3 months)
100 hours
(6 months)
200 hours
(1 year)
Spark plug
Greasing points
Gear oil
Fuel system
Fuel filter
Fuel tank*1
Idling speed
Anode
Outboard motor exterior
Cooling water passages
Propeller and cotter pin
Shear pin*2
Carburetor setting
Bolts and nuts
Cleaning/Adjustment/Replacement
Greasing
Change
Inspection
Inspection/Replacement
Cleaning
Inspection/Adjustment
Inspection/Replacement
Inspection
Flushing
Inspection/Replacement
Inspection/Replacement
Inspection/Adjustment
Retightening
1
1
1
1
1
1
1
1
1
1
4-10
4-17
4-23
4-12
4-13
4-24
4-14
4-25
4-26
4-7
4-20
4-20
4-25
MAINTENANCE
Frequency of maintenance operations may be adjusted according to the operating con-
ditions, but the following table gives general guidelines.
The mark (
7) indicates the check-ups which you may carry out yourself.
The mark (2) indicates work to be carried out by your Yamaha dealer.
6A1-9-7LA0-4B 3/7/02 12:17 PM Page 127

Table of Contents

Questions and Answers:

Yamaha 5C Specifications

General IconGeneral
Fuel Induction SystemCarburetor
Starting SystemManual
Ignition SystemCDI
Gear Ratio2.08 : 1
Propeller Shaft Horsepower5 hp
Full Throttle RPM Range4500 - 5500 rpm
Gear ShiftForward, Neutral
CoolingWater

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