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General| Model Number | EJ-PC50 |
|---|---|
| Category | Electric Steamer |
| Voltage | 120 volts |
| Timer | Yes |
| Water Tank Capacity | 0.5 liters |
| Keep Warm Function | Yes |
| Auto Shut-off | Yes |
| Material | Stainless steel |
Steaming with a single Steaming Bowl for one type of food or a combination.
Using both Steaming Bowls to prepare different types of foods simultaneously.
Using the Rice Bowl for steaming rice or fish to avoid odor transfer.
Recipe for poaching eggs in ramekins within the steamer.
Recipe for chicken breasts cooked with a tarragon cream sauce.
Recipe for sole fillets steamed with mushrooms in foil packets.
Recipe for salmon steaks seasoned with fennel and served with butter-lemon.
Recipe for steamed sausage and potatoes served with a mustard sauce.
Recipe for steamed cauliflower florets with a chive cream sauce.
Recipe for bananas steamed in foil packets with vanilla and sugar.
Recipe for steamed caramel custard in ramekins.
Recipe for pears poached in the steamer and served with chocolate sauce.
Recipe for rice pudding steamed in the Rice Bowl.
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