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ZOKU Slush and Shake Maker User Manual

ZOKU Slush and Shake Maker
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SLUSH SHAKE
MAKER
AND
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ZOKU Slush and Shake Maker Specifications

General IconGeneral
BrandZOKU
ModelSlush and Shake Maker
CategoryIce Cream Maker
LanguageEnglish

Summary

Welcome

Items Included

Lists the components of the Slush and Shake Maker: inner core, outer sleeve, and spoon.

Important Safeguards

Product Safety Warning

Emphasizes adult supervision due to potential injury and that the product is not a toy.

Choking Hazard Warning

Warns about small parts from breakage posing a choking hazard to young children.

Inner Core Freezer Placement

Instructs not to place the inner core upside down in the freezer.

Microwave Prohibition

Prohibits microwaving the Zoku Slush and Shake Maker unit.

Dishwasher Prohibition

Advises against washing the unit in a dishwasher.

Utensil Use Restriction

Prohibits using sharp objects or utensils inside the Slush and Shake Maker.

Heat Source Warning

Warns against using the maker near heat sources like flames or hot plates.

Outer Sleeve Freezer Prohibition

Instructs not to place the outer sleeve in the freezer.

Cleaning Instructions

Recommends washing with mild soap only and avoiding scouring powders.

Drying Before Freezing

Stresses the importance of drying the maker thoroughly before freezing.

Handling Precautions

Advises against dropping the Slush and Shake Maker.

Intended Use Limitation

States that the product is designed exclusively for household use.

Step 1: Freeze Inner Core

Freezer Placement Guidelines

Instructs to place the inner core level and upright in the freezer at 0°F (-18°C) or colder.

Step 2: Assemble Maker

Outer Sleeve Function

Explains the outer sleeve's purpose: keeping hands warm and preventing condensation.

Step 3: Prepare Slush

Initial Freezing and Scraping

Pour chilled beverage and scrape walls to remove ice crystals and begin slush formation.

Developing Slush Consistency

Continue scraping and stirring to mix ice, creating a slush consistency.

Scraping Frequency Impact

Delayed scraping can cause ice to thicken and become harder to remove.

Adding Ingredients and Tips

Using Alcoholic Beverages

Instructions for adding alcoholic beverages and notes on their effect on slush consistency.

Adding More Ingredients

Add more chilled ingredients halfway through eating for continued slush formation.

Speeding Up Slush Creation

Briefly refreezing after filling can speed up slush creation, but may harden walls.

Efficient Refreezing

Refreezing is faster if the unit is dry and put back immediately after use.

Recipe Ideas

Visit Zoku's website for additional recipes and tips.

Cleaning and Storage

Troubleshooting

Slush Not Forming

Addresses issues like insufficient freezing time or temperature, or warm ingredients.

Stuck Outer Sleeve

Provides a method to remove a stuck outer sleeve using warm water.

Broken Maker

Instructs to discard the maker if broken, noting the liquid is non-toxic.

Replacement Parts

Directs users to the website for ordering replacement spoons.

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