Zyliss SmoothSlizer - Sweet Potato Waffles Recipe; Recipe Method

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Makes: 2 wafes
Prep time: 5 mins
Cooking time: 20 mins
Ingredients:
250g sweet potato (2 large sweet potatoes)
1 tbsp olive oil
2 eggs
1 tsp smoked paprika
Salt & pepper to taste
A handful of chopped coriander (or parsley)
¼ tsp red chilli akes
Sweet potato wafes
Method:
1. Cut the sweet potatoes into 6cm long chunks and spiralise
using Zyliss SmoothSlizer thin noodles blade.
2. In a medium size frying pan heat up 1 tbsp olive oil. Fry
the noodles for 3-5 minutes until just softened but still a little
crunchy. Set aside and cool down for 5 minutes or so.
3. In a separate bowl, whisk the eggs. Add smoked paprika,
salt & pepper, chopped coriander and red chilli akes and
whisk again. Add cooled sweet potato noodles into the egg
mixture and mix well to ensure all the noodles are well coated.
4. Heat up the wafe iron and grease with a little oil (you
can use cooking rings instead of the wafe iron and cook
the noodles in a frying pan). Scoop the sweet potato noodle
mixture into the wafe iron and cook until golden brown. Serve
the wafes with sliced avocado, fried egg and a side salad.