AEG CIB6646ABM User Manual

Food Function Temper‐
ature
(°C)
Time (min) Accesso‐
ries
Shelf
position
Apple pie, 2 tins (ø
20 cm) on the grid,
diagonally shifted.
1)
True Fan Cooking
PLUS
160 70 - 80 Tray 2
Fatless sponge cake,
1 tin (ø 26 cm) on the
grid
Conventional
Cooking
160 30 - 45 Grid 3
Fatless sponge cake,
1 tin (ø 26 cm) on the
grid
True Fan Cooking 150 30 - 45 Grid 2
Fatless sponge cake,
1 tin (ø 26 cm) on the
grid
True Fan Cooking 150 30 - 50 Grid 1 / 4
Shortbread/Pastry
strip
True Fan Cooking 140 20 - 35 Tray 3
Shortbread/Pastry
strip
True Fan Cooking 140 25 - 45 Tray 1 / 4
Shortbread/Pastry
strip
Conventional
Cooking
160 20 - 35 Tray 3
Toast Grilling Max 5 - 9 Grid 4
Beef burger Grilling Max 15 - 20 first
side.
10 - 15 sec‐
ond side.
Grid/Drip‐
ping pan
4
1)
Add 150 ml of water to the cavity embossment.
12. OVEN - CARE AND CLEANING
WARNING!
Refer to Safety chapters.
12.1 Notes on cleaning
Cleaning
Agents
Clean the front of the oven with a soft cloth with warm water and a mild
detergent.
Use a cleaning solution to clean metal surfaces.
Clean stains with a mild detergent.
ENGLISH 35

AEG CIB6646ABM Specifications

General

Brand	AEG
Model	CIB6646ABM
Category	Cookers
Language	English