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Safety guidelines for children and vulnerable individuals when using the appliance.
General safety precautions for operating the appliance safely.
Instructions and warnings related to the proper installation of the appliance.
Guidelines and safety precautions for connecting the appliance to the electrical power supply.
Important information and warnings for the correct and safe usage of the appliance.
Procedures and warnings for cleaning and maintaining the appliance.
Information regarding the internal light, including replacement and safety.
Instructions on how to safely dispose of the appliance.
Guidance on contacting service centers and using spare parts.
An overview of the appliance's main components and features.
Details about the included accessories and their uses.
Explanation of the electronic programmer, sensor fields, and their functions.
Description of the appliance's display symbols and indicators.
Steps for cleaning the appliance before its first operation.
Initial setup and configuration steps after connecting the appliance.
How to navigate through the appliance's menu system.
An overview of the available menus and their applications.
Detailed explanation of various heating functions available on the appliance.
Description of special heating functions like Keep Warm, Plate Warming, Dough Proving.
Step-by-step guide on how to activate a heating function.
Explanation of the heat-up indicator on the display.
Information about the fast heat-up function and its indicator.
Explanation of the residual heat feature after cooking.
Important recommendations and cautions for using the microwave function.
Guidelines on appropriate cookware and materials for microwave use.
Practical tips and advice for achieving optimal results with the microwave.
Description of different microwave functions like Microwave, Combi, and Quick Start.
Step-by-step instructions for setting the microwave function.
How to set and use the Combi function combining heating and microwave.
Guide to using the Quick Start function for fast microwave activation.
Examples of cooking and defrosting applications based on power settings.
A table outlining clock functions like Minute Minder and their applications.
Instructions for setting clock functions such as Duration and End Time.
Explanation of the Heat + Hold function to keep food warm.
Information on extending cooking time using the Time Extension function.
Information on finding recipes for automatic programmes online.
How to use automatic cooking programmes based on predefined recipes.
Using automatic cooking programmes that calculate time based on food weight.
Instructions on how to correctly insert and use the appliance's accessories.
How to save and activate favourite cooking settings and programmes.
Instructions on activating and deactivating the Child Lock feature.
How to use Function Lock to prevent accidental changes to settings.
Using the Set + Go function to schedule a cooking programme for later use.
Information on the automatic switch-off feature for safety.
Adjusting the display brightness settings.
Information about the automatic cooling fan operation.
Advice for using specific heating functions like Keep Warm, Plate Warming, Dough Proving.
General advice and tips for successful baking results.
Troubleshooting tips for common baking issues and their remedies.
Guidelines for baking various items on a single oven level.
Recipes and settings for bakes and gratins.
Instructions for multilevel baking using the True Fan Cooking function.
How to use the Slow Cooking function for tender meat and fish.
Recommended settings for baking pizzas.
Tips and guidelines for roasting food in the oven.
Tables providing cooking parameters for roasting various meats.
Instructions and tips for using the grilling function.
Guidance on cooking frozen foods, including preparation and settings.
Instructions and tips for defrosting various food items.
Guidelines for using the preserving function for fruits and vegetables.
Instructions for using the drying function for fruits and herbs.
Recommended settings for baking different types of bread.
Tips and techniques for cooking food using the microwave function.
General tips and troubleshooting for microwave cooking and defrosting.
General cooking guidelines and parameters.
Using the combined microwave and heating functions for faster cooking.
Specific test parameters for institutes according to IEC 60705.
Important notes and recommendations for cleaning the oven and its parts.
Step-by-step guide on how to remove shelf supports for cleaning.
Instructions for safely replacing the oven lamp.
Common problems and their solutions for troubleshooting the appliance.
Information for service centers, including model and serial numbers.
Tips and features for saving energy during appliance operation.
Safety guidelines for children and vulnerable individuals when using the appliance.
General safety precautions for operating the appliance safely.
Instructions and warnings related to the proper installation of the appliance.
Guidelines and safety precautions for connecting the appliance to the electrical power supply.
Important information and warnings for the correct and safe usage of the appliance.
Procedures and warnings for cleaning and maintaining the appliance.
Information regarding the internal light, including replacement and safety.
Instructions on how to safely dispose of the appliance.
Guidance on contacting service centers and using spare parts.
An overview of the appliance's main components and features.
Details about the included accessories and their uses.
Explanation of the electronic programmer, sensor fields, and their functions.
Description of the appliance's display symbols and indicators.
Steps for cleaning the appliance before its first operation.
Initial setup and configuration steps after connecting the appliance.
How to navigate through the appliance's menu system.
An overview of the available menus and their applications.
Detailed explanation of various heating functions available on the appliance.
Description of special heating functions like Keep Warm, Plate Warming, Dough Proving.
Step-by-step guide on how to activate a heating function.
Explanation of the heat-up indicator on the display.
Information about the fast heat-up function and its indicator.
Explanation of the residual heat feature after cooking.
Important recommendations and cautions for using the microwave function.
Guidelines on appropriate cookware and materials for microwave use.
Practical tips and advice for achieving optimal results with the microwave.
Description of different microwave functions like Microwave, Combi, and Quick Start.
Step-by-step instructions for setting the microwave function.
How to set and use the Combi function combining heating and microwave.
Guide to using the Quick Start function for fast microwave activation.
Examples of cooking and defrosting applications based on power settings.
A table outlining clock functions like Minute Minder and their applications.
Instructions for setting clock functions such as Duration and End Time.
Explanation of the Heat + Hold function to keep food warm.
Information on extending cooking time using the Time Extension function.
Information on finding recipes for automatic programmes online.
How to use automatic cooking programmes based on predefined recipes.
Using automatic cooking programmes that calculate time based on food weight.
Instructions on how to correctly insert and use the appliance's accessories.
How to save and activate favourite cooking settings and programmes.
Instructions on activating and deactivating the Child Lock feature.
How to use Function Lock to prevent accidental changes to settings.
Using the Set + Go function to schedule a cooking programme for later use.
Information on the automatic switch-off feature for safety.
Adjusting the display brightness settings.
Information about the automatic cooling fan operation.
Advice for using specific heating functions like Keep Warm, Plate Warming, Dough Proving.
General advice and tips for successful baking results.
Troubleshooting tips for common baking issues and their remedies.
Guidelines for baking various items on a single oven level.
Recipes and settings for bakes and gratins.
Instructions for multilevel baking using the True Fan Cooking function.
How to use the Slow Cooking function for tender meat and fish.
Recommended settings for baking pizzas.
Tips and guidelines for roasting food in the oven.
Tables providing cooking parameters for roasting various meats.
Instructions and tips for using the grilling function.
Guidance on cooking frozen foods, including preparation and settings.
Instructions and tips for defrosting various food items.
Guidelines for using the preserving function for fruits and vegetables.
Instructions for using the drying function for fruits and herbs.
Recommended settings for baking different types of bread.
Tips and techniques for cooking food using the microwave function.
General tips and troubleshooting for microwave cooking and defrosting.
General cooking guidelines and parameters.
Using the combined microwave and heating functions for faster cooking.
Specific test parameters for institutes according to IEC 60705.
Important notes and recommendations for cleaning the oven and its parts.
Step-by-step guide on how to remove shelf supports for cleaning.
Instructions for safely replacing the oven lamp.
Common problems and their solutions for troubleshooting the appliance.
Information for service centers, including model and serial numbers.
Tips and features for saving energy during appliance operation.
General| Oven size | Small |
|---|---|
| Oven type | Electric |
| Steam cooking | - |
| Microwave power | 1000 W |
| Number of ovens | 1 |
| Total oven power | - W |
| Convection cooking | Yes |
| Oven thermostat range | 30 - 230 °C |
| Auto programs quantity | 19 |
| Total oven(s) interior capacity | 43 L |
| Current | 16 A |
| Connected load | 3000 W |
| AC input voltage | 220-240 V |
| Energy consumption (conventional) | - kWh |
| Bulb power | 25 W |
| Lamps quantity | 1 lamp(s) |
| Package weight | 40200 g |
| Door hinge | down |
| Control type | Touch |
| Door material | Glass |
| Product color | Black |
| Control position | Front |
| Appliance placement | Built-in |
| Effective tray surface area | 1424 cm² |
| Clock type | Electronic |
Weight and Dimensions| Depth | 567 mm |
|---|---|
| Width | 594 mm |
| Height | 455 mm |
| Weight | 39000 g |
| Installation compartment depth | 550 mm |
| Installation compartment width | 560 mm |
| Installation compartment height | 450 mm |
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