Cookware / Material Microwave Grilling /
Convec-
tion
Defrosting Heating Cooking
Roasting film with microwave safe clo-
sure
3)
X X X --
Roasting dishes made of metal, e. g.
enamel, cast iron
-- -- -- X
Baking tins, black lacquer or silicon-
coated
3)
-- -- -- X
Baking tray -- -- -- X
Browning cookware, e. g. Crisp pan or
Crunch plate
-- X X --
Ready meals in packaging
3)
X X X X
1)
With no silver, gold, platinum or metal plating / decorations
2)
Without quartz or metal components, or glazes which contain metals
3)
You must follow the manufacturer’s instructions about the maximum temperatures.
X suitable
-- not suitable
5.2 Activating and
deactivating the microwave
CAUTION!
Do not let the microwave
operate if there is no food in
it.
1. Press a Function button or .
2. If necessary repeatedly press to
choose the power level.
3. Turn the Setting knob to set the time.
4. Press to confirm and activate the
microwave.
To deactivate the microwave:
• wait until the microwave deactivates
automatically, when the time comes
to an end.
• open the door. The microwave stops
automatically. Close the door and
press
to continue to cook. Use
this option to inspect food.
• press .
When the microwave
deactivates automatically, an
acoustic signal sounds.
5.3 Power setting table
Press Power Power setting Approximate Percentage of
Power
1 time 900 Watt P100 100 %
2 times 720 Watt P 80 80 %
3 times 450 Watt P 50 50 %
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