Problem Possible cause Solution
Water flows into the refriger-
ator.
The water outlet is clogged. Clean the water outlet.
Food products prevent that
water flows into the water
collector.
Make sure that food prod-
ucts do not touch the rear
plate.
Water flows on the floor. The melting water outlet is
not connected to the evapo-
rative tray above the com-
pressor.
Attach the melting water
outlet to the evaporative
tray.
The temperature in the ap-
pliance is too low/too high.
The temperature regulator is
not set correctly.
Set a higher/lower tempera-
ture.
The door is not closed cor-
rectly.
Refer to "Closing the door".
The food products' tempera-
ture is too high.
Let the food products tem-
perature decrease to room
temperature before storage.
Many food products are
stored at the same time.
Store less food products at
the same time.
The thickness of the frost is
greater than 4-5 mm.
Defrost the appliance.
The door has been opened
often.
Open the door only if neces-
sary.
There is no cold air circula-
tion in the appliance.
Make sure that there is cold
air circulation in the appli-
ance.
There is too much con-
densed water on the rear
wall of the refrigerator.
Door was opened too fre-
quently.
Open the door only when
necessary.
Door was not closed com-
pletely.
Make sure the door is closed
completely.
Stored food was not wrap-
ped.
Wrap food in suitable pack-
aging before storing it in the
appliance.
There is frost on the rear wall
of the refrigerator.
The ambient temperature is
high and the appliance is set
to the lowest temperature
Set the temperature regula-
tor to a higher temperature
to allow automatic defrost-
ing.
ENGLISH 13
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