EasyManua.ls Logo

AICOOK SH-MC519 - Important Safety Instruction

AICOOK SH-MC519
8 pages
Print Icon
To Next Page IconTo Next Page
To Next Page IconTo Next Page
To Previous Page IconTo Previous Page
To Previous Page IconTo Previous Page
Loading...
IMPORTANT SAFETY INSTRUCTION
●
●
●
●
●
●
●
●
●
●
●
●
●
●
●
●
To eliminate a choking hazard for young children, remove and safely
discard the protective cover that is fitted to the power plug on the
appliance.
Carefully read all instructions before operating the Multi-Cooker and
save for future reference.
Remove any packaging material and promotional stickers before using
the Multi-Cooker for the first time.
Do not place the Multi-Cooker on the edge of a bench or table during
operation. Ensure the surface is level, clean and free of water and other
substances.
Do not use on a sink drain board.
Do not place the Multi-Cooker on or near a hot gas or electric burner, or
where it could touch a heated oven.
Position the Multi-Cooker well away from walls, curtains and other heat
or steam sensitive materials. Minimum of 20cm distance.
If using plastic utensils, do not leave inside the appliance when hot or on
sauté setting.
When using the Multi-Cooker, provide adequate space above and on all
sides for air circulation.
Always ensure the Multi-Cooker is properly assembled before use.
Never plug in or switch on the Multi-Cooker without having the remov-
able cooking bowl placed inside the stainless steel housing.
Use only the removable cooking bowl supplied. Do not use any other
bowl inside the stainless steel housing.
Do not place food or liquid directly into the stainless steel housing. Only
the removable cooking bowl is designed to contain food or liquid.
Never operate the Multi-Cooker without food and liquid in the removable
cooking bowl.
Ensure that the food or liquid to be cooked fills half or more of the
removable cooking bowl before switching on the appliance.
The glass lid has been specially treated to make it stronger, more
durable and safer than ordinary glass, however it is not unbreakable. If
struck extremely hard it may break or weaken, and could at a later time,
shatter into many small pieces without any apparent cause.
Extreme caution must be used when the appliance contains hot food,
hot oils and liquids.
Do not move the appliance during cooking.
Always have the glass lid placed correctly into position on the removable
cooking bowl throughout operation of the appliance unless stated in the
recipe to have it removed.
Do not touch hot surfaces. Use handles to move the Multi-Cooker and
dry pot holders or oven mitts to remove the removable cooking bowl and
lid when hot.
Do not place the removable cooking bowl when hot on any hot surface
that may be affected by heat.
Avoid sudden temperature changes. Do not place frozen or very cold
foods into the removable cooking bowl when it is hot. Do not place
removable cooking bowl when hot into cold water.
Do not use the removable cooking bowl in a conventional oven. Do not
place the removable cooking bowl onto a heat gas or electric burner.
Do not use a damaged or cracked removable cooking bowl. Replace
before using.
Avoid scalding from escaping steam when removing the glass lid from
the removable cooking bowl when hot by carefully lifting the lid angled
away from yourself.
Do not allow water from the lid to drip into the stainless steel housing,
only into the removable cooking bowl.
Do not place anything, other than the lid, on top of the Multi-Cooker
when assembled, when in use and when stored.
Always switch the Multi-Cooker to the ‘Off’ position, then switch off at the
power outlet, then unplug and allow to cool, if appliance is not in use,
before cleaning, before attempting to move the appliance, dissembling,
assembling and when storing the appliance.
Keep the stainless steel housing, removable cooking bowl and glass lid
clean. Follow the cleaning instructions provided in this book.
The Multi-Cooker is not intended to be operated by means of an external
timer or separate remote control system.
Plug in.
Press power button to turn on the unit.
Press “Select” until indication light of “Saute” illuminated in LCD screen.
The default time is 390℉ and 10min;
Then press “Timer/Temp” and ”+” and “-”to adjust temperature and
time, temperature range is from 375 to 425℉, and time range is from
5min to 2 hours.
Press “START/STOP” button to start working.
When cooking is finished, the unit will beep.
This function is required lid open, you can use a scoop to stir the food.
01 02 03 04 05 06 07 08 09
10 11 12 13 14 15 16 17 18 19
20 21 22 23 24 25 26 27 28 29
30 31 32 33 34 35 36 37 38 39
40 41 42 43 44 45 46 47 48 49