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Type | Electric Grill |
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Power | 2000W |
Voltage | 220-240V |
Material | Stainless Steel |
Weight | 3.5 kg |
Instructions to prevent electric shock, including not immersing the unit in water.
Guidance on safe operation, supervision, and avoiding hazards like hot surfaces.
Advice on unplugging, cooling, and authorized repair to avoid electric shock risks.
The part used to open and close the grill.
The top casing of the appliance.
Aesthetic components of the grill's exterior.
Indicator light showing when the grill is preheated.
Mechanism for securing the lid when the grill is closed.
The base casing of the grill unit.
Removable tray designed to collect excess oil or grease.
Instructions for cleaning cooking plates and drying the unit before first use.
Information regarding potential smoke or odor during the first heating cycle.
Steps for plugging in, preheating, and the ready light indicator.
Guidance on placing food, cooking times, and removing food safely.
Instructions for disconnecting the unit and allowing it to cool.
Advice on unplugging, cooling, and wiping surfaces with soft cloths.
Methods for removing food residue from cooking plates without damage.
How to clean the outside of the grill without abrasive materials.
Procedure for emptying, washing, and drying the drip tray.
Ensuring the unit is unplugged, cool, and dry before storing.
Method for wrapping the power cord around the base for storage.