AirWave Fryer TXG-DS11 User Manual

Essential safety guidelines for operating the AirWave Fryer to prevent hazards and ensure proper use.

Operate on a stable surface, supervise children, use only as intended, and unplug after use.

The appliance features an automatic timer shut-off and a micro switch that stops operation when the pan is removed.

Ensure proper grounding and dedicated circuit for safe electrical operation to reduce shock risk.

This appliance complies with EMF standards and is safe when used according to the manual.

Identifies all parts of the AirWave Fryer, including the basket, pan, and controls, with corresponding numbers.

Clean the appliance, wash the pan and basket, and ensure proper placement before first use.

Place the appliance on a stable surface, insert the basket and pan correctly, and plug into a dedicated outlet.

Instructions for removing the pan, filling the basket, setting temperature and time, and understanding indicator lights.

Optional pre-heating procedure to achieve optimal cooking results before adding ingredients.

Procedure for shaking food during cooking to ensure even browning and crispiness, including safety tips.

Guidance on selecting correct temperature and time for various foods to achieve best results.

Advice on food size, quantity, adding oil, using pre-made dough, and reheating food.

Table of food items with recommended ounces, cooking time, temperature, shaking instructions, and additional notes.

Steps for cleaning the pan, basket, and interior, including dishwasher safety and avoiding abrasives.

Instructions on how to properly store the appliance after unplugging and cooling down.

Guidance on disposing of the appliance according to local environmental regulations to preserve the planet.

Addresses common problems like unit not working, uneven cooking, or smoke, with corresponding causes and solutions.

Answers to common questions about food preparation, liquids, unit shutdown, cleaning, and troubleshooting.