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Lists model numbers for 17" and 22" conventional burner, mercury-free control ranges.
Key warnings, US/Canada codes, and general installation requirements.
Specifies required clearances from combustible walls above and below the counter.
Instructions for lighting, controlling, and operating the top burners.
Detailed steps for operating the top burners, including lighting and shutdown.
Instructions for lighting the oven pilot and operating the oven burner.
Step-by-step instructions for lighting the oven pilot and operating the oven.
Procedures for servicing components like burners, orifices, thermocouples, and electrodes.
Instructions for servicing the appliance's valve and manifold assembly.
Troubleshooting for pilot light, main burner ignition, and flame issues.
Troubleshooting for poor oven preheating, air circulation, or temperature calibration.
Troubleshooting for burner ignition, flame quality, and yellow flames.