Amazon B07VCFD13V - Cleaning and Maintenance; Cleaning the bread pan (L); Cleaning the accessories - hook (S), measuring cup (T), measuring spoon (U) and the kneading paddle (V)

EN
11. Jam
Ingredient
Grated strawberry/pineapple
Sugar
Lemon juice
Pudding flour
12. Yogurt
Ingredient
Whole milk
Acidophilus milk
Quantity
1.5 cups
6 tablespoons (2.5 oz / 72 g)
2 tablespoons
0.25 cup
Quantity
33.8 fl oz / 1000 ml
3.4 fl oz / 100 ml
NOTICE Before preparing yogurt using dry yogurt powder read the instructions on
the packaging.
8. Cleaning and Maintenance
A WARNING
Risk of electric shock!
D To prevent electric shock, unplug the product before cleaning.
D During cleaning do not immerse the electrical parts of the product in water or other
liquids. Never hold the product under running water.
A CAUTION
The product gets hot. Let the product cool before cleaning and maintenance.
Clean the product after each use.
8.1 Cleaning the bread pan (L)
D Open the lid (N).
D Turn the bread pan (L) anti-clockwise and take it out of the baking compartment (P).
D Inner part of the bread pan (L) should be washed and rinsed. External mechanical
parts at the bottom of the bread pan (L) should stay completely dry.
D Never use corrosive detergents, wire brushes, abrasive scourers, metal or sharp
utensils to clean the bread pan (L).
D Dry the bread pan (L) after cleaning.
8.2 Cleaning the accessories - hook (S), measuring cup (T), measuring spoon (U) and
D
D
D
D
12
the kneading paddle (V)
Put the accessories into water mixed with a cleaning detergent for around
30 minutes.
Rinse the accessories in water. Wipe with a soft, slightly moist cloth.
Never use corrosive detergents, wire brushes, abrasive scourers, metal or sharp
utensils to clean the accessories.
Dry the accessories after cleaning.