6
EN
Operation
Filling the hopper
NOTICE
Do not grind more than 2.1 oz (60 g) of coffee beans at a
time.
• Remove the supply cord (F) from the cord storage compartment (G).
• Place the appliance on a flat, stable surface.
• Remove the lid (A).
• Fill the hopper (C) with coffee beans. Do not exceed the MAX
marking.
• Place the lid (A) on the hopper (C).
Switching on/off
CAUTION
Risk of injury! Do not remove the lid (A) until the
blades (E) come to a complete stop.
NOTICE
Do not operate the appliance for more than 45 seconds
at a time. Let the appliance cool down for 3 minutes before resuming
operation.
• To switch on, press and hold the power button (B) in the (on)
position.
• To switch off, release the power button (B) to the (off) position.
Operation tips
• For the freshest, most flavorful coffee, grind only the amount of
beans you need for the next brew. Grind the coffee beans just before
brewing.
• Fresh beans ensure the best flavor and aroma.
• Unused coffee beans can be stored in an airtight container in a
freezer for up to 2 months. Coffee beans can be grounded while still
frozen.
• Coffee grounds left in the hopper (C) can become stale and can
affect the flavor of freshly ground coffee beans. Empty and clean the
hopper (C) after each use.
• For best effects, only grind dry coffee beans.
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