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Symbol indicating important information and useful hints for use.
Symbol warning against risks to life and property.
Symbol warning against the risk of electric shock.
Symbol warning against the risk of fire.
Symbol warning against hot surfaces.
Diagram illustrating the general view of the appliance with numbered parts.
Details on voltage, frequency, power consumption, fuse, cable, dimensions, and burner outputs.
Description of the oven tray and its uses for pastries, frozen foods, and frying.
Description of the wire rack for grilling and adjusting food positions.
Essential safety guidelines for product use, installation, and maintenance to prevent injury.
Specifies ventilation needs and dimensions for safe gas appliance operation.
Instructions on safe product handling, carrying, and mounting the appliance legs.
Instructions for safe LPG connection, including hose, valve, and pressure requirements.
Guidance for connecting natural gas supply, including installer requirements and pipe size.
Recommendations for using the product efficiently and saving energy during cooking.
Instructions for initial cleaning and first heating of the oven to remove production residues.
Procedure for the initial heating of the electric oven to clear residues and ensure proper functioning.
Explanation of electric oven controls, temperature selection, and operation modes.
Instructions on how to operate the gas burners, including ignition and flame control.
Table providing recommended cooking times and temperatures for various foods.
General advice for cleaning the appliance, safety precautions, and recommended cleaning agents.
Specific instructions for cleaning the control panel, switches, and the oven interior.
Solutions for when the product does not turn on, checking power and fuses.
Troubleshooting steps for oven not getting warm or the oven light not turning on.