Amway Noxxa - Safety Features; Pressure Release Mechanisms; Boil Dry and Overheat Protection; Cleaning and Maintenance

8
AmwAy Personal Shoppers Catalogue 2011 • March 2011 – February 2012
Additional safety features when using the pressure
cooking function:
1. Thelockingpinwillpreventthelidfrombeing 
 openedwhenthepressureinsideisover0.725psi
 (poundspersquareinch).
2. Whencookingunderlowpressure,theunitwill 
 automaticallyshutoffifpressureexceeds5psi.
3. Whencookingunderhighpressure,theunitwill 
 automaticallyshutoffifpressureexceeds10psi.
4. Thepressureregulatorknobwillbeforcedupward
 toreleasesteam/pressurewhentheunitreaches
 13psi.Ifthisfunctionfailsandtheunitreaches
 18psi,thefloatingvalvewillbeforcedtorelease 
 steam/pressure.
NOTE: In the event that the two safety valves fail and pressure
continues to build up to 27.5 psi, the inner cooking pot will be forced
down, creating a gap between the lip of the inner pot and the silicone
gasket, allowing the steam/pressure to escape.
Boil Dry & Overheat safety features:
Ifthereisnowaterinthepotduringpressurecooking
orintheeventofoverheatingusingotherfunctions,
thecookerwillautomaticallyswitchoffandbeep3
times.“E3”willappearonthedisplaypanel.Afterthe
cookerhascooleddown,0:0willappearonthe
displaypanelandyoucanresumeusingthecooker.
Cleaning/Maintenance Tips:
1. Unplugandlettheunitcoolbeforecleaning.
2. Washtheremovablecookingpotwithwarmsoapy
 water.Rinseanddrythoroughly.
3.Wipetheouterhousingandlidwithacleancloth. 
 Donotsubmergeinwater.
4. Removethecondensationreservoirbypulling 
 down.Cleanwithwarm,soapywater.Rinseanddry
 thoroughly.Replacebypushingup.
5. Turnthelidupsidedown,graspthesiliconegasket
 oneithersideandpullup.Cleanthesiliconegasket
 inwarmsoapywater.Rinseanddrythoroughly. 
 Replacethegasketbypushingitdowninsidethe 
 edgeofthelid.Makesurethegrooveinthecentre
 ofthegasketispositionedaroundthemetalringon
 theinsideedgeofthelid.Ifthegasketisnot 
 positionedproperly,theunitwillnotwork.
6. Inordertomaintaingoodperformanceofyour 
 cooker,thebottomoftheremovablecookingpotin
 theareaofthesensorpadmustbecleanedafter 
 eachuse.Wipewithasoftdampclothandbesure
 todrythoroughly.
7. Neveruseabrasivecleanersorscouringpadto 
 cleananyoftheparts.
NOTE: The silicone gasket must always be properly positioned on the
underside of the lid. Check periodically to make sure that it is clean,
flexible and not cracked or torn. If silicone gasket is damaged, replace
it before using the cooker.
Storage instructions:
Storethecookerwiththelidrestingupsidedownon
theremovablecookingpot.Thiswillprotectthevalves,
knobsandpressureregulatoratthetopofthelid.If
thecookerisstoredwiththelidsealed,staleodours
maydevelopinside.
Cleaning the pressure regulator knob:
Checkthatthepressureregulatorknobandthe
pressuresafetyvalvesareingoodworkingorder
beforeeachuse.
1. Aftertheunithascooled,removethelid.
2. Pressdownandturnthepressureregulatorknob 
 counterclockwisepasttheSTEAMsettingand 
 carefullyremove.
3. Turnthelidoverandplaceonatabletop.Pullout
 theanti-blockingcase.Usingabrush,checkand 
 removeanyfoodorforeignparticlesthatmaybe 
 lodgedinthefloatingvalve.Replacetheanti- 
 blockingcase.
4. Replacethepressureregulatorknobbyliningthe 
 notchesuptotheinsidewallofthepressure 
 regulatorchamberinthelidandturnclockwise.
Recommended Cooking Times
Cookingtimesareapproximatetimes.Usetheseasageneralguideline.Sizeandvarietyoffoodwillalter
cookingtimes.
Vegetables High Pressure
Apples,chunks(lowpressure) 2mins
Artichokes,whole 8-10mins
Asparagus,whole 1-2mins
Beans,freshgreen 2-3mins
Beets,
1
/4sliced 3-4mins
Beets,whole,peeled 12-15mins
Brocolli,floretsorspears 2-3mins
Brusselsprouts,whole 3-4mins
Cabbage,quartered 3-4mins
Carrots,
1
/4”slices 1-2mins
Cauliflowerflorets 2-4mins
Cornonthecob 3-5mins
Eggplant,1
1
/4” 2-3mins