Andersson AFR 3.1 - Cooking Guide; Potato Preparations; Meat and Poultry Cooking

English
12
Food Item Min-Max Time Temperature
Comments
Thin Frozen Fries 1 1/4-3 cups 15-16 mins 200 ºC
Thick Frozen Fries 1 1/4-3 cups 15-20 mins 200 ºC
Homemade Fries 1 1/4-3 1/4 cups 10-16 mins 200 ºC
Add 1/2 tbsp .oil
Homemade Potato Wedges 1 1/4-3 1/4 cups 18-22 mins 185 ºC
Add 1/2 tbsp .oil
Homemade Potato Cubes 1 1/4-3 cups 12-18 mins 185 ºC
Add 1/2 tbsp .oil
Hash Browns 1 cup 15-18 mins 185 ºC
Potato Gratin 2 cup 15-18 mins 200 ºC
Steak 1/4—1.1 lb 8-12 mins 185 ºC
Pork Chops 1/4—1.1 lb 10-14 mins 185 ºC
Hamburger 1/4—1.1 lb 7-14 mins 185 ºC
Sausage Roll 1/4—1.1 lb 13-15 mins 200 ºC
Chicken Drumsticks 1/4—1.1 lb 18-22 mins 185 ºC
Chicken Breast 1/4—1.1 lb 10-15 mins 185 ºC
Cooking guide