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Guidelines for children (8+) and persons with reduced physical or mental capabilities.
Covers voltage, cord inspection, damaged appliance handling, and liquid exposure.
Includes cord management, surface operation, plug safety, and avoiding wet conditions.
Warns against non-recommended accessories and touching hot sealing elements.
Explains Vacuum/Seal, Vacuum Pressure (Normal/Gentle), and Sealing Time (Dry/Moist/Extended) options.
Details Canister, Marinade, Manual Seal, Pulse Vacuum, Hose Port, Front Handle, Air Intake, and Vacuum Chamber.
Describes Sealing Strip, Gaskets, Sealing Element, Bag Cutter, and Cutter Rack.
Step-by-step instructions for creating custom-sized vacuum bags.
Guide to sealing food using pre-made bags, including settings and notes.
Procedures for vacuuming canisters, opening them, and marinating food.
Guidelines for cord storage, sealer storage, and general upkeep.
Solutions for issues like no power, improper bag placement, or seal failure.
Addresses air re-entry, leaks along the seal, and bag melting problems.
Troubleshooting for problems encountered when using canisters for vacuuming.
Details the 24-month guarantee, warranty, and product return process.
Covers voltage, earthing requirements, plug fitting, and safe electrical connections.
Instructions for the environmentally responsible disposal of the appliance.
Provides telephone, email, web, and social media contact details for support.
| Model | AJ000641 |
|---|---|
| Category | Food Saver |
| Type | Vacuum Sealer |
| Power | 110W |
| Voltage | 220-240V |
| Frequency | 50Hz |
| Sealing Time | 6-10 seconds |
| Vacuum Pressure | -0.8 Bar |
| Bag Width | Up to 30cm |
| Weight | 1.5 kg |
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