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Anyware Instruments Little Griddle - Page 6

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READY TO COOK? LET’S GO!
If a small amount of cooking oil (or butter! Mmm, butter) bubbles when placed on
the cookware surface, your cookware is ready to use! ANYWARE™ ceramic cast
aluminum cookware has a non-stick surface, and we recommend using a small
amount of butter or cooking oil every time you cook for great cooking results. Allow
oil or butter to heat for a minute before adding ingredients.
We do not recommend using aerosol sprays with ANYWARE - aerosol sprays
build up on all cookware and become difficult to remove, and they reduce the
nonstick coating’s ability to release food. We recommend that you use a small
amount of cooking oil or butter instead. Using a silicone spatula or paper towel to
carefully wipe cooking oil or butter around the surface of the cookware is a good way
to use the smallest amount of fat possible.
WHAT CAN I STIR WITH (SAFE UTENSILS)?
Use silicone, wooden or heat-rated plastic utensils with ANYWARE™ to protect the
pan’s nonstick finish. Do not use metal utensils, sharp instruments or appliances
with ANYWARE. Such use will damage the finish and will void your Warranty.