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General| Type | Hob |
|---|---|
| Fuel Type | Gas |
| Material | Stainless Steel |
| Mounting Type | Built-in |
| Width | 900 mm |
| Color | Silver |
| Depth | 510 mm |
How to operate gas burners, including settings and safety features.
How to operate electric hot plates and their different power settings.
How to operate the cooktop broiler with its various settings.
How to use the dual-ring heating elements of the ceramic glass module.
Troubleshooting steps for burners that fail to light or have uneven flames.
Steps to resolve issues with the flame not staying lit on safety-equipped models.
Diagnosing why a burner fails to remain lit at the lowest setting.
Checks to ensure cookware stability on burners or hot plates.
Key recommendations for maintaining appliance efficiency and safety.
Identifying and mitigating dangers related to children and disabled persons.
List of actions and uses that must be avoided during appliance operation.
Situations requiring professional assistance for installation and repair.
When and how to contact authorized service centers for issues.
Requirements for positioning gas hobs in ventilated rooms.
Precautions for installing cooking hobs next to cabinets and furniture.
Details on hook positions for different hob thicknesses during installation.
Procedures for connecting the hob to the gas supply by a registered installer.
Information on electrical connections for cooktops and ovens.
How to fit the supply cord and connect to mains for gas cooktops.
Steps for changing burner nozzles to adapt for different gas types.
How to adjust the minimum gas flow for stable burner flames.
