Aroma BREADCHEF ABM-220 - Page 17

EASY
STEP-BY-STEP
PROCEDURES
1
MEASURE
AND
ADD
INGREDIENTS
Using
the
provided
or
standard
measuring
spoons
and
cups,
measure
the
correct
amounts
of
all
ingredients
into
the
pan
in
the
order
in
which
they
are
listed
in
the
recipe,
from
top
to
bottom.
Before
starting
the
BreadChef™,
recheck
the
recipe
to
make
sure
each
ingredient
was
used,
and
in
the
correct
amount.
INSERT
THE
BREAD
PAN
`
Wipe
off
any
spills
from
the
outside
of
the
pan.
Insert
the
pan
inside
the
machine,
and
snap
it
down
firmly
into
place.
Close
the
lid,
plug
in
the
machine,
and
the
BreadChef™
is
ready
for
operation.
SELECT
A
MENU
Press
the
MENU
button
to
select
one
of
the
following
settings:
BASIC
BREAD,
MIX
BREAD,
QUICK
BREAD,
RICE,
ROAST,
YOGURT,
DOUGH,
DOUGH
|
W/YEAST.
The
BASIC
BREAD
menu
setting
is
designed
to
be
used
for
white,
wheat
breads,
and
bread
mix.
You
may
select
the
QUICK
BREAD
menu
setting
for
any
bread
recipe.
This
will
shorten
the
finished
time
by
30%.
This
setting
is
preset
for
2
hours
and
50
minutes.
SELECT
A
CRUST
COLOR
(or
breads
only)
OR
ROAST
COLOR
(for
roasts only)
For
bread,
once
the
bread
setting
is
selected,
press
the
COLOR
button
to.
select
the
desired
crust
color
(Dark,
Medium,
or
Light).
For
roasts,
press
the
COLOR
button
to
select
the
weight
of
the
roast
(Heavy,
Medium,
or
Light).