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General| Number of cavities | 1 |
|---|---|
| Energy efficiency class | A |
| Thermostat range | 50-250°C |
| Timer | Yes |
| Cooling fan | Yes |
| Color | Stainless Steel |
| Type | Built-in |
| Capacity | 60 liters |
| Volume | 60 liters |
| Door glass | Double |
Essential safety guidelines for operating and using the appliance, including child safety.
Critical safety measures for proper installation and routine maintenance procedures.
Warnings about improper use of materials that could lead to overheating or fire hazards.
Instructions for thoroughly cleaning the oven before its first use.
Procedure to eliminate manufacturing residues and odors by heating the empty oven.
Guidelines to clean the glass door safely, avoiding scratches or breakage.
Important note to avoid steam cleaners, acids, or alkaline substances.
Explanation of how the catalytic enamel oxidizes and vaporizes grease splatters.
Instructions for cleaning self-cleaning panels without abrasive products.
Use of chlorine-free and recycled paper for the appliance documentation.
Information on the eco-friendly design of packaging for reuse or recycling.
Description of the oven light, which stays on during operation.
Details of various heating elements and their temperature control settings.
Explanation of fan-assisted cooking and defrosting functions.
Guidance on using grill and fan cooking for various food types and preparations.
A table for positioning foods based on functions, temperatures, and cooking times.
Instructions for conventional cooking using top and bottom heat for single dishes.
How fan cooking circulates hot air for faster, more uniform cooking on multiple shelves.
Using the fan function at zero temperature for rapid thawing of frozen foods.
Using the grill function for browning foods and achieving a crispy finish.
Explanation of the cooling fan's activation based on exterior oven temperature.
How to adjust the thermostat for precise cooking temperatures from 50°C to 250°C.
Adjusting heat output and selecting cooking functions using the controls.
Setting the audible alarm timer for up to 60 minutes.
How to set the cooking timer for defined periods with automatic shut-off.
Instructions for setting the analogue clock by turning the knob.
How to set a specific end time for cooking, triggering an audible signal.
Using the manual mode for cooking without a set end time.
How to set the clock using duration and end-of-cooking keys.
Initiating manual cooking by pressing the manual key for indefinite periods.
Setting a defined cooking duration with automatic shut-off.
Setting a specific end time for cooking with automatic shut-off.
Setting start and end times for fully automatic cooking programs.
Using the alarm timer for audible alerts and silencing them.
Identifying and correcting programming errors related to cooking start and end times.
How to cancel a cooking program by pressing the manual key.
Details on the necessary specifications for the oven light bulb.
Instructions for safely replacing the oven light bulb.
Instructions for safely removing the oven door using levers.
Guide for reattaching the oven door by aligning hinges and levers.
Guidelines for flush fitting the oven under a worktop or in a column, including dimensions.
Ensuring cabinet heat resistance and proper alignment for secure oven installation.
Overview of gas and electrical connection types and minimum cable diameters.
Checks for supply voltage, earth connection, and cable temperature suitability.
Minimum cable types and diameters required for safe electrical connections.
Warning about the appliance becoming hot and to avoid touching heating elements.
Instructions for using the recommended meat probe correctly.
Information on rack and drip pan placement for different cooking levels.
Note that manual content is generic and may not reflect all product features.
Steps to register your product for warranty by completing and returning the card.
Worldwide Appliances' policy on handling personal information and privacy.
Details of factors not covered by the warranty, including misuse and external damage.
Procedures for making a warranty claim, including proof of purchase and associated costs.
Information on how the warranty aligns with statutory consumer rights and guarantees.
Contact number for customer service, warranty claims, and authorized service agents.
List of Artusi office addresses and contact information across various regions.
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