- Never put paper or any other combustible items on the appliance.
- Make sure that there is no open fire close by. The oil is hot and
highly combustible.
- Always keep the deep-frying pan clean. This is important for both
hygienic and safety reasons.
- When heating the appliance, spilled food and fat will cause smoke
and could even cause a fire.
- Read the guidelines in this manual and follow them.
- The power circuit should be fitted with a bipolar switch with a contact
distance of at least 3 mm.
Safety instructions installation
- Make sure that the plug remains accessible after you have installed the
deep-frying pan.
- The appliance is not intended to be operated by means of an
external timer or separate remote-control system.
- If the power cable is damaged, it should be replaced by an equivalent
cable (H05RNF 3 x 1mm
2
). The replacement cable is available from
the service department.
- The deep-frying pan is powered by 2200 W, requiring a 16 A fuse.
- The deep-frying pan should be earthed.
- There should be at least 5 cm of free space between the bottom
side of the deep-frying pan and the underlying surface of the
kitchen unit.
- Only use the appliance if it has been built in.
- Only switch on the appliance with the lid open if the reservoir has
been filled with frying fat. Switching on an empty deep-frying pan
will cause the element to overheat.
- Never switch on the heating element if it is in an up ward position.
- Highly combustible objects near the element could catch fire.
- Always make sure that no cables can come into contact with hot
fat or the hot deep-frying pan.
GB7
SAFETY important matters
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