AV Stumpfl SC MASTER 6 - Page 5

The SC Net System 56
General .........................................................................56
Cable Connections and Power Supply ..............................56
Address configuration........................................................57
Setting addresses in the Media Pool.............................57
Setting the addresses at the hardware .........................58
Subadresses of the SC MASTER 6/16 .........................61
Ensuring communication within the SC Net.......................62
The Menu 64
Layout of the Menu............................................................64
How to use the menu.........................................................66
Menu operation via IR remote control...........................69
Menu Chart........................................................................70
The Menu Items 73
Setting ...............................................................................73
Load ..............................................................................73
Save..............................................................................73
Factory ..........................................................................73
Options ..............................................................................75
Aux Address (Auxiliary Address) only for DLC mode....75
RS232Out Addrs (RS Out Address) only for DLC mode75
SC Net (SCNet Options) ...............................................75
Display ..........................................................................77
IR Receive ....................................................................78
Remote-Out ..................................................................78
Data In/Out....................................................................80
External Clock...............................................................81
RS232InBaudRat (Baud rate for RS232-In)..................82
Sound ................................................................................83
Master ...........................................................................83
SC Master 16 Contents • iii