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Key technical details of the induction range, including model, power, voltage, and dimensions.
Benefits of induction technology such as energy efficiency, fast heating, and precise control.
Critical warnings and precautions for safe operation to prevent electrical shock or damage.
Step-by-step guide for using the induction cooker, including controls and adjustments.
Methods for cleaning the cooker, approved cleaning agents, and prohibited substances.
List of cookware types that should not be used with the induction cooker.
Common error messages, their causes, and recommended solutions for the induction cooker.
General| Type | Induction Cooktop |
|---|---|
| Number of Burners | 1 |
| Voltage | 208/240V |
| Hertz | 60Hz |
| Control Type | Digital |
| Induction Ready | Yes |
| Temperature Control | Yes |
| Phase | 1 |
| Safety Features | Overheat Protection |
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