Bakers Pride SUPERDECK Series - Table of Contents

FLOOR MODEL GAS DECK OVEN OPERATION MANUAL
TABLE OF CONTENTS
1
INSTALLATION INSTRUCTIONS 2
RECEIVING 2
CLEARANCES 2
ASSEMBLING THE STAND 3
INSTALLATION WITH CASTERS 4
PIZZA DECKS 4
(A) THREE DECK INSTALLATION 4
(B) FIVE DECK INSTALLATION 4
GAS AND ELECTRIC CONNECTIONS 5
FLUE CONNECTION-VENTILATION 6
(A) UNDER VENTILATION HOOD 6
(B) DIRECT VENTING 6
MAIN BURNER SAFETY PILOT OPERATION 6
(A) PILOT BURNER LIGHTING PROCEDURE 7
(B) PILOT BURNER FLAME ADJUSTMENTS 7
BURNER OPERATION 7
(A) MAIN BURNER 7
(B) AERATION &BY-PASSFLAME ADJUSTMENT 7
THERMOSTAT CALIBRATION 7
FLAME DIVERTERS 7
OPERATING INSTRUCTIONS 8
LIGHTING PROCEDURE 8
BREAKING IN 8
BAKING 8
RECOMMENDED OPERATING PROCEDURE 8
HELPFUL HINTS 9
CLEANING AND MAINTENANCE 9
OVEN EXTERIOR 9
CONTROL PANEL 9
FLUE VENT 10
OVEN INTERIOR 10
(A) BAKING CHAMBER 10
(B) BAKING DECKS 10
(C) BURNER COMPARTMENT 10
TROUBLESHOOTING CHART 11
EXPLODED VIEWS & PARTS LISTS 12
WIRING DIAGRAMS 16
WARRANTY 17
EN 437
Gas Cat.
Gas and Supply
Pressures
Designated European Market = u
A
T
B
E
D
K
F
I
F
R
G
R
D
E
I
E
I
T
L
U
N
L
P
T
E
S
S
E
G
B
I2H G20 @ 20mbar
u u u u u u u u u
I2L G25 @ 25mbar
u
I2E G20 @ 20mbar
u u
I2E+ G20/25 @ 20/25mbar
u u
For North America:
TYPE OF GAS MANIFOLD PRESSURE
Natural 3.5” Water Column
LP 10” Water Column
Models Covered:
MODEL BTU/HR KW MODEL BTU/HR KW
Y-600 120,000 35.15
Y-800 120,000 35.15
LP Gas models are not available for European Community Countries.