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Covers transport damage checks and electrical connection requirements for safe appliance setup.
Guidelines on preparing food, using ovenware, power levels, packaging, and associated safety risks.
Introduction to the appliance's control panel and its various elements for operation.
Step-by-step guide to setting the appliance's clock after initial setup and plugging in.
Information on suitable and unsuitable cookware for microwave use, including a testing method.
Description of available oven modes like Hot air, Circulated air, Pizza setting, and Grill.
How to select and set one of the 15 automatic programmes based on food weight.
Guidance on portioning, weighing food, selecting cookware, and handling liquids.
Recommended cleaning agents and precautions for appliance surfaces, including exterior.
Steps to resolve common problems like appliance not working, heating issues, or operational errors.
Detailed instructions and tables for defrosting various cuts of meat, poultry, and fish.
Advice on common microwave problems like dry food, uneven cooking, or incorrect defrosting.
Tables detailing cakes, small baked items, and breads with baking parameters and advice.
Information on roasting cookware, checking readiness, and troubleshooting common roasting issues.
Instructions for roasting whole chickens, poulard, and half chickens, including placement and turning.
Guidance for grilling fish steaks and whole fish, including rack preparation and turning.
Instructions for cooking preprepared products like pizzas, chips, croquettes, and rolls.
Test procedures for grilling toast and beefburgers, including grill settings and cooking times.
Covers transport damage checks and electrical connection requirements for safe appliance setup.
Guidelines on preparing food, using ovenware, power levels, packaging, and associated safety risks.
Introduction to the appliance's control panel and its various elements for operation.
Step-by-step guide to setting the appliance's clock after initial setup and plugging in.
Information on suitable and unsuitable cookware for microwave use, including a testing method.
Description of available oven modes like Hot air, Circulated air, Pizza setting, and Grill.
How to select and set one of the 15 automatic programmes based on food weight.
Guidance on portioning, weighing food, selecting cookware, and handling liquids.
Recommended cleaning agents and precautions for appliance surfaces, including exterior.
Steps to resolve common problems like appliance not working, heating issues, or operational errors.
Detailed instructions and tables for defrosting various cuts of meat, poultry, and fish.
Advice on common microwave problems like dry food, uneven cooking, or incorrect defrosting.
Tables detailing cakes, small baked items, and breads with baking parameters and advice.
Information on roasting cookware, checking readiness, and troubleshooting common roasting issues.
Instructions for roasting whole chickens, poulard, and half chickens, including placement and turning.
Guidance for grilling fish steaks and whole fish, including rack preparation and turning.
Instructions for cooking preprepared products like pizzas, chips, croquettes, and rolls.
Test procedures for grilling toast and beefburgers, including grill settings and cooking times.
General| Power Output | 900 W |
|---|---|
| Control Type | Mechanical |
| Number of Power Levels | 5 |
| Dimensions (HxWxD) | 25.8 x 44.0 x 34.0 cm |
| Microwave power | 900 W |
| Turntable | Yes |
| Door hinge | Left |
| Interior light | Yes |
| Clock | Yes |
| Timer | Yes |
| Child lock | Yes |
| Color | Stainless steel |
