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• After cooling, remove the glass cylinder and empty the water tray. Rinse it thoroughly
with clean water.
WARNING! Hot surface!
When in use, some of the unit’s elements get very hot, never touch them with
bare hands.
In order to use the individual elements, like glass cylinder, wire mesh basket,
dividing net and water tray, use the protective gloves.
Heating sausages
• Refill the water tray to approx. 3/4 of its capacity.
CAUTION!
Regularly monitor the level of water. Never use the unit without water!
• Place the glass cylinder on the water tray and place the wire mesh basket with the
perforated bottom plate inside. Fix the dividing net inside the wire mesh basket.
• Place sausages inside the wire mesh basket.
• Place the lid on the glass cylinder.
• In order to heat the water turn the temperature dial clockwise to the highest level
(90 °C). The green heating light will come on.
• After a short moment, turn the temperature dial counter-clockwise to the desired
temperature in range of 30 °C to 90 °C, turning it counterclockwise.
Attention! If the temperature is reduced too late, the heat accumulated in the heating
plate may cause the water to boil for longer.
• The sausages may be kept in set temperature.
• Remove hot sausages from the wire mesh basket as needed.
WARNING! Risk of burns!
• Exercise caution when removing the lid from the glass cylinder. Only touch the
handle. After removing the lid from the glass cylinder, steam may be released and
cause burns to the hands and forearms. To prevent burns, wear safety gloves.
• Use appropriate kitchen equipment such as tongs, forks, etc. to remove sausages.
• After use turn the temperature dial in „0“ position, turn the device off with use of
ON/OFF switch and remove the plug from the socket.
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