To Next PageTo Next Page
Need help?Do you have a question about the Bauknecht ECTM 8145/1 and is the answer not in the manual?
Instructions for placing and preparing the appliance before installation.
Guidance on proper disposal and environmental considerations for the appliance.
Details on how to properly install the appliance.
Checks and preparations before connecting the appliance to power.
Initial steps and checks after connecting the appliance.
Crucial safety rules to follow for safe operation and to prevent hazards.
General guidelines and precautions for using the appliance safely.
Specific precautions and guidelines for cooking with temperature control.
Information on specific accessories like shelves, trays, containers, and probes.
Instructions on how to correctly position the temperature probe for different foods.
Explanation of the control panel layout, buttons, and display functions.
Instructions on how to enable and disable the child lock feature for the oven.
Explanation of various messages displayed by the oven during operation.
How to set a future start time for cooking programs.
Guide to setting up and using custom shortcuts for frequently used cooking programs.
How to turn the appliance on, off, or pause its operation.
Instructions for setting and using the integrated kitchen timer.
Changing language, clock, brightness, and volume for user preference.
Information on Eco mode, calibration, and adjusting settings during cooking.
Using the oven for dough proving and steam cleaning.
Procedures for descaling, draining, and disinfecting items.
Guide to making yogurt, preserving food, reheating, and defrosting.
Detailed steps for cooking food using the steam function.
Instructions for cooking with combined forced air and steam.
Guide to using the forced air function for various cooking tasks.
Cooking instructions for various meat and poultry dishes.
Guide to cooking fish, shellfish, and vegetables using assisted modes.
Instructions for cooking rice, grains, pasta, pizza, desserts, and cakes.
Guidelines for routine cleaning and identifying dishwasher-safe parts.
Instructions for cleaning unsafe parts, replacing the light bulb, and removing shelf supports.
Steps to resolve common problems like the oven not working or cord issues.
Data on comparative heating performance testing according to IEC 60350.
Details on power supply, wattage, dimensions, and fuse ratings.
General