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Safety precautions for children, general installation, and during use, including burn risks and unattended cooking.
Initial cleaning and heat-up procedures to remove manufacturing residues and smells.
Instructions on switching the hob on, activating zones, and setting power levels.
Procedures for switching off the hob, individual zones, and understanding the residual heat indicator.
How to activate the safety lock to prevent unintended operation.
Lists installation regulations, positioning guidelines, and checks for unpacking the appliance.
Instructions for cutting the worktop and observing essential ventilation requirements.
Guidance on ensuring ventilation holes are clear, avoiding sealant, and fixing brackets securely.