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General| Grill | Yes |
|---|---|
| Oven size | Medium |
| Oven type | Electric |
| Cleaning type | Hydrolytic |
| Number of ovens | 1 |
| Total oven power | - W |
| Number of shelves | 4 shelves |
| Full surface grill | - |
| Auto programs quantity | 8 |
| Total oven(s) interior capacity | 72 L |
| Door hinge | down |
| Control type | Rotary, Touch |
| Display type | LED |
| Handle color | Metallic |
| Door material | Glass |
| Product color | Black |
| Control position | Top front |
| Appliance placement | Built-in |
| Clock type | Electronic |
| Timer type | Digital |
| Energy consumption (conventional) | 0.88 kWh |
| Energy consumption (forced convection) | 0.81 kWh |
Weight and Dimensions| Depth | 567 mm |
|---|---|
| Width | 595 mm |
| Height | 594 mm |
| Weight | 29100 g |
| Installation compartment width | - mm |
Guidance on installing the oven in various furniture types, ensuring proper ventilation and dimensions.
Instructions for safely connecting the oven to the electrical power supply, adhering to regulations.
Connecting the oven based on whether it has a plug, only cable, or no cable, with wiring diagrams.
Key measures to prevent fire risks, focusing on secure electrical connections and cable integrity.
