EasyManua.ls Logo

Bella 13330 - Cheesecake; Sensually Smooth Chocolate Mousse

Bella 13330
28 pages
Print Icon
To Next Page IconTo Next Page
To Next Page IconTo Next Page
To Previous Page IconTo Previous Page
To Previous Page IconTo Previous Page
Loading...
23
CHEESECAKE
Blend smooth and creamy (not to mention delicious) cheesecake
in a matter of minutes! Amazingly creamy!!
–––––––––––––––––––––––––––––––––––––––––––––––––––––––––––––––––––––––––––
1 (8oz.) package cream cheese
2 eggs
1/2 cup sugar
1 tsp. vanilla
1 graham cracker crust
–––––––––––––––––––––––––––––––––––––––––––––––––––––––––––––––––––––––––––
1. Before you start, preheat oven to 350 degrees.
2. Add all the ingredients (except graham cracker crust)
to the tall blending cup and mix until smooth.
3. Place graham cracker crust into bake pan.
4. Pour mixture into crust and bake at 350 degrees for 20-25 minutes (until set).
–––––––––––––––––––––––––––––––––––––––––––––––––––––––––––––––––––––––––––
SENSUALLY SMOOTH
CHOCOLATE MOUSSE
A perfect ending to a delicious meal. Light, fluffy, smooth, chocolaty mousse…
Great for anyone with a sweet tooth.
–––––––––––––––––––––––––––––––––––––––––––––––––––––––––––––––––––––––––––
1/4 cup heavy cream
2 Tbsp. chocolate syrup
1/2 tsp. vanilla
–––––––––––––––––––––––––––––––––––––––––––––––––––––––––––––––––––––––––––
1. Combine all the ingredients into the large blending cup.
2. Twist cup into the base, push down and pulse until a smooth consistency
is reached. Add cup ring and enjoy.
–––––––––––––––––––––––––––––––––––––––––––––––––––––––––––––––––––––––––––
SO-307453 12 pc Chrome Rocket Blender r2_Layout 1 11-04-27 8:57 AM Page 23

Related product manuals