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Control Type | Digital |
---|---|
Capacity | 10.5 quarts |
Temperature Range | 175°F to 400°F |
Timer | 60 minutes |
Dishwasher Safe Parts | Yes |
Basic safety precautions for using the appliance.
Further safety rules and warnings for operation.
Identification of main parts and features of the air fryer oven.
Explanation of power, display, light, fan, and time controls.
Table of preset cooking options with temperature and time settings.
Steps for initial setup, cleaning, and preparation.
Steps to power on, plug in, and start the appliance.
How to manually set time and temperature for cooking.
Chart detailing food types, temps, times, and actions for air frying.
Steps for assembling and securing food onto the rotisserie spit.