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CREAM CHEESE
MARBLE BROWNIES
1 (19 to 21 oz.) package brownie mix (13x9-inch pan size)
Water, vegetable oil and egg called for on brownie mix box
1 (8 oz.) package cream cheese, room temperature
1/3 cup confectioner’s sugar
1 egg
1/2 teaspoon vanilla extract
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1. Prepare brownie mix according to package directions.
2. Prepare cream cheese marble.
3. In a separate bowl, use a hand mixer
to beat cream cheese until smooth.
4. Add sugar, egg and vanilla; mix well.
5. Following the instructions outlined in General Brownie
Baking Procedures in this instruction manual,
add batter to the Ultimate Brownie Maker.
NOTE: Do not fill batter more than 1/2-way up the cutter sides.
6. Using a small teaspoon, add a dollop of cream cheese mixture
to the top of each unbaked brownie.
7. Using a small plastic knife, swirl cream cheese marble into batter.
8. Bake according to the General Brownie Baking Procedures.
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Makes: 32 ultimate brownies
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SO-307610_13540 BELLA Ultimate Brownie Maker Interior_Layout 1 11-04-18 10:42 AM Page 11
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