If there are breaks, cracks or splits in the ceramic glass, there is a risk of short-
circuiting. Immediately switch off the appliance. Contact the technical assistance
service.
If the hob switches off by itself and it cannot be used, it is necessary to disconnect it
immediately from the electrical system and contact the technical assistance service.
Any repair operations carried out incorrectly are a high risk. Risk of electric
shocks!!! Repairs must only be carried out by qualified and specialized technical
personnel.
Rough surfaces on pans and frying pans scratch ceramic glass. Check pans.
For special pans, follow the manufacturer’s instructions.
Never place hot pans or frying pans on the control panel, on the display area or the
frame. This might cause damage!!!
Salt, sugar and sand scratch ceramic glass. Do not use the hob as a work surface or
for placing anything.
Hard or pointed objects accidentally falling on the hob may cause damage. Do not
place these objects on the hob.
Sugar and other food with high sugar content will damage the hob. Any spilt food
must be removed immediately with a scraper for glass.
Warning!!! The scraper
for glass has a sharp blade. (OPTIONAL fig. 6 )
The following damage will not affect the correct functioning or the stability of
the ceramic glass.
• The formation of gelatinous residues due to melted sugar or food with a high
sugar content.
• Scratches due to salt, sugar or sand grains or rough pan bottoms.
• Metal colour from pan use or after using unsuitable detergents.
• Opaque decoration after using unsuitable detergents.
Only use warm water with an alkaline product. Do not use corrosive or abrasive
products, as they might cause the formation of opaque areas.
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