Bodum BISTRO - Specific Operating Programs; Hot Frothing Procedure; Heating Milk Procedure

12
EN
Instructions for use
HOT
FROTHING
1. Connec he power cord plug o a suiable
power oule.
2. Open he lid and place he frohing disk
(2) ono he roaing shaf.
3. Fill he milk conainer in cold milk. The
milk level mus be beween he mark “MAX
” and “MIN”.
4. Pu he lid on irmly by pushing i down
slighly.
5. Place he milk conainer on he machine
base.
6. Press he buon once, he red indicaor
ligh will lash hree imes. The disk will sar
o roae. The uni sars o hea up and
eners he Ho Frohing program.
7. The emperaure of milk will reach
approx. 70°C and he produc will sop
operaing when ready.
8. Remove he milk conainer from he
machine base and open he lid.
9. Then pour he milk from he milk
conainer.
HEATING
MILK
1. Connec he power plug o a suiable
power oule.
2. Open he lid place he heaing disk (10)
ono he roaing shaf.
3. Fill in milk. The milk level mus be
beween he mark “MAX” and “MIN”.