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3) “SOUP”
The recommended recipe as below:
Soup: 1L (400g Vegetable and 500ml water).
Default setting:
Step 1: The blade runs in the reversal direction at speed 1, working time is 20 minutes and
target temperature is 100ºC.
Step 2: pause for 2 seconds.
Step 3: working time is 2 minutes, speed is 4 and target temperature is 100ºC.
Step 4: pause for 2 seconds.
Step 5: working time is 8 minutes, speed is 4 and target temperature is 100ºC.
Tips: Sound “Beep” will be heard while the working time is left 2 seconds. At last, the appliance
goes back to stand-by state.
4) “KEADING 1”
The recommended recipe as below:
Flour: 500g, water: 285g, sugar: 10g, butter: 10g, salt: 10g, dry yeast: 15g.
Default setting:
Step 1: working time is 30 seconds, speed is 4.
Step 2: pause for 3 seconds.
Step 3: The blade runs in the reversal direction at speed 3, working time is 25 seconds.
Step 4: pause for 3 seconds.
Step 5: working time is 30 seconds, speed is 4.
Step 6: pause for 4 seconds.
Step 7: The blade runs in the reversal direction at speed 2, working time is 25 seconds.
Tips: Sound “Beep” will be heard while the working time is left 2 seconds. At last, the appliance
goes back to stand-by state.
5) “KEADING 2”
The recommended recipe as below:
Flour: 500g, water: 285g, sugar: 10g, butter: 10g, salt: 10g, dry yeast: 15g.
Default setting:
Step 1: working time is 45 seconds, speed is 4.
Step 2: pause for 3 seconds.
Step 3: The blade runs in the reversal direction at speed 3, working time is 40 seconds.
Step 4: pause for 3 seconds.
Step 5: working time is 45 seconds, speed is 4.
Step 6: pause for 4 seconds.
Step 7: The blade runs in the reversal direction at speed 2, working time is 40 seconds.
Tips: Sound “Beep” will be heard while the working time is left 2 seconds. At last, the appliance
goes back to stand-by state.
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