Need help?Do you have a question about the BOMANN EHBC 555 IX and is the answer not in the manual?
General| Type | Electric |
|---|---|
| Energy efficiency class | A |
| Number of functions | 8 |
| Control type | Mechanical |
| Color | Stainless steel |
| Number of ovens | 1 |
| Thermostat | Yes |
| Number of heating levels | 4 |
| Temperature range | 50 - 250 °C |
| Material | Stainless steel |
| Lighting | Yes |
| Rotisserie | No |
| Convection | Yes |
| Defrost function | Yes |
| Capacity | 56 L |
| Total oven(s) interior capacity | 56 L |
| Width | 595 mm |
| Height | 595 mm |
| Door | Double glass |
| Accessories | Baking tray, wire rack |
| Dimensions (H x W x D) | 59.5 x 59.5 x 57.5 cm |
| Depth | 57.5 cm |
Warnings about dangers from electrical current and live components.
Warnings regarding hot surfaces and risk of burns.
Warnings about fire risks, ignition of fats/oils, and prevention.
Warnings and cautions for safe installation.
Provides dimensions for cabinet cutout and appliance.
Instructions for preparing the worktop before hob installation.
Steps for fitting the hob into the worktop using brackets.
Instructions for placing the oven in the cabinet and securing it.
Guidelines for authorized experts regarding mains connection.
Procedure for connecting the hob circuit to the oven terminal block.
Details permissible connection methods and voltage.
Explains how to adjust heat levels for cooking zones.
Describes how to select oven heating functions.
Explains how to set oven baking and grilling temperatures.
Warnings and precautions before performing cleaning or maintenance.
Common problems and their solutions.
To Next Page
