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General| Current | 10 A |
|---|---|
| Connected load | 100 W |
| AC input voltage | 220 - 240 V |
| AC input frequency | 50 Hz |
| Energy efficiency scale | A to G |
| Annual energy consumption | 238 kWh |
| Lamp type | LED |
| Fridge net capacity | 237 L |
| Super Cool function | - |
| Fridge door balconies | 3 |
| Fridge interior light | Yes |
| Number of vegetable drawers | 2 |
| Fridge number of shelves/baskets | 4 |
| Star rating | 4* |
| Freezer position | Bottom-placed |
| Freezing capacity | 14 kg/24h |
| Freezer net capacity | 89 L |
| Storage time during power failure | 16 h |
| Noise level | 39 dB |
| Climate class | SN-T |
| Total net capacity | 326 L |
| Minimum operating temperature | 10 °C |
| Door hinge | Right |
| Product color | Stainless steel |
| Shelves material | Glass |
| Appliance placement | Freestanding |
| Cord length | 2.4 m |
Weight and Dimensions| Depth | 660 mm |
|---|---|
| Width | 600 mm |
| Height | 1860 mm |
| Weight | 66680 g |
Provides essential safety guidelines, intended use, user restrictions, and safe transport instructions for the appliance.
Details critical safety instructions for installing the appliance, including electrical connections and ventilation.
Covers safety precautions during appliance operation, warning against electric shock, suffocation, and explosion risks.
Instructs on safety measures if the appliance or power cord is damaged, emphasizing professional repair.
Specifies requirements for the installation location, including space volume and permitted room temperatures.
Overview of the appliance's main parts and components, with references to diagrams.
Explanation of the functions and indicators of the appliance's control panel.
Step-by-step guide for electrically connecting and starting the appliance.
Advice on optimal appliance operation, including temperature settings and door closing.
Instructions for setting desired temperatures in the refrigerator and freezer compartments.
How to activate and deactivate the energy-saving mode for efficient appliance operation.
Best practices for storing various food items in the refrigerator compartment.
Guidance on proper storage of frozen food to maintain quality.
