23
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nezapadne.
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do polohy 1.
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Otvor v hnacom hriadeli REUi]RNE-7) sa
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zarovnané!
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potreby potraviny ešte pred krájaním
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– po spracovaní max. 1500 g,
– VN{UDNRNRFN\GRVLDKQX~URYHĖ
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– Na vyprázdnenie/vysypanie misy nie
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do polohy 2.
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jedného receptu nie je nutné, aby ste
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kocky.
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kocky
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na rezanie ovocia a zeleniny.
Spracovanie na stupni 5 (3).
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„1“ pre rezaciu stranu rezania nahrubo
„3“ pre rezaciu stranu rezania natenko
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lády. Varené voskové zemiaky krájajte iba
za studena.
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tvrdého syra (napr. parmezánu).
Spracovanie na stupni 3 (2) alebo 4 (3).
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