en
2
Further information and explanations are
available online:
Table of contents
1 Safety ...........................................îî4
1.1 General information................... î4
1.2 Intended use.............................. î4
1.3 Restriction on user group.......... î4
1.4 Safe installation ......................... î4
1.5 Safe use .................................... î6
1.6 Damaged appliance.................. î8
1.7 Risk to children ......................... î8
2 Preventing material damage ....îî10
2.1 Safe installation ....................... î10
2.2 Safe use .................................. î10
3 Environmental protection and
saving energy............................îî11
3.1 Disposing of packaging .......... î11
3.2 Saving energy.......................... î11
4 Installation and connection......îî11
4.1 Scope of supply ...................... î11
4.2 Installing and connecting the
appliance................................. î11
4.3 Drainage connection ............... î12
4.4 Drinking water connection ...... î12
4.5 Electrical connection ............... î12
5 Familiarising yourself with
your appliance...........................îî13
5.1 Appliance ................................ î13
5.2 Controls ................................... î15
6 Programmes ..............................îî17
6.1 Information for test institutes ... î18
6.2
Favourite ............................. î18
7 Additional functions .................îî19
8 Features.....................................îî19
8.1 Top basket............................... î20
8.2 Knife shelf................................ î20
8.3 Etagere .................................... î21
8.4 Bottom basket ......................... î21
8.5 Folding prongs ........................ î21
8.6 Cutlery basket ......................... î22
9 Before using for the first time ..îî22
9.1 Performing the initial config-
uration...................................... î22
10 Water softening system..........îî23
10.1 Overview of water hardness
settings .................................. î23
10.2 Setting the water softening
system ................................... î23
10.3 Special salt ............................ î24
10.4 Switching off the water
softening system ................... î24
10.5 Regeneration of the water
softening system ................... î25
11 Rinse aid system.....................îî25
11.1 Rinse aid ............................... î25
11.2 Setting the amount of rinse
aid.......................................... î26
11.3 Switching the rinse aid sys-
tem off ................................... î26
12 Detergent .................................îî26
12.1 Suitable detergents ............... î26
12.2 Unsuitable detergents ........... î27
12.3 Information on detergents ..... î28
12.4 Adding detergent................... î28
13 Tableware ................................îî29
13.1 Damage to glass and table-
ware....................................... î29