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General| Type | Convection Oven |
|---|---|
| Capacity | 29 liters |
| Timer | 60 minutes |
| Rotisserie | Yes |
| Power | 1500 Watts |
| Functions | Convection |
Comprehensive safety guidelines to follow when using the convection oven with burners, covering electrical safety, hot surfaces, and child supervision.
Instructions for initial use, including washing accessories, reassembling the oven, and running it to remove odors and residue.
Important warnings and cautions regarding hot surfaces, placement of the oven, and handling hot items.
Steps for broiling food, including preheating, rack placement, and a guide for cooking times and temperatures for various meats.
Instructions for cleaning the oven interior, accessories, and exterior, including recommended materials and warnings against abrasives.
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