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General safety precautions and warnings for all electrical appliances.
Explanation of how induction cooking technology works and its benefits.
Criteria for selecting compatible cookware for induction cookers to ensure efficiency.
Steps for initial setup and preparation before operating the induction cooker.
Step-by-step guide for using the induction cooker's basic functions.
Instructions on how to select and adjust cooking power levels (P-1 to P-10).
Instructions on how to select and adjust cooking temperature (60°C to 220°C).
Guide to setting and using the timer function for precise cooking durations.
Guidelines and warnings for cleaning the induction cooker.
Instructions on how to properly store the induction cooker.