ALLURE® QS2 SERIES
RANGEH
000
ALLURE®
QS2
SERIES
RANGE
HOOD
READ AND SAVE THESE INSTRUCTIONS
A FOR DOMESTIC COOKING ONLY A
Page 1
Patent
No.:
US
D450,
829
S
WARNING 4. A
TO
REDUCE THE RISK OF FIRE, ELECTRIC SHOCK,
OR
INJURY
TO
PERSONS,
OBSERVE
THE FOLLOWING:
1.
Use
this unit only
in
the
manner intended
by
the
manufacturer.
If
you
have questions, contact the manufacturer
at
the address or
telephone number listed
in
the
warranty.
2.
Before servicing or cleaning
unit,
switch power
off
at
service
panel
and
lock the service disconnecting
means
to
prevent power from
being switched
on
accidentally.
When
the service disconnecting
means cannot
be
locked, securely
fasten
a prominent warning
device, such
as
a
tag,
to the service panel.
3.
Installation
work
and
electrical wiring must
be
done
by
a qualified
person(s)
in
accordance
with
all
applicable codes
and
standards,
including fire-rated construction codes
and
standards.
4.
Sufficient air
is
needed
for proper combustion
and
exhausting of
gases through
the
flue (chimney) of
fuel
burning equipment to
prevent backdrafting. Follow the heating equipment manufacturer's
guideline
and
safety standards
such
as
those published
by
the
National
Fire
Protection Association
(NFPA),
and
the American
Society of Heating, Refrigeration
and
Air Conditioning Engineers
(ASH
RAE),
and
the local code authorities.
5.
When
cutting or drilling
into
wall
or
ceiling,
do
not damage electrical
wiring
and
other hidden utilities.
6.
To
reduce the risk
of
fire
or electric shock,
do
not use this
range
hood
with
an
additional
speed
control device.
7.
Ducted
fans
must
always
be
vented
to
the outdoors.
8.
To
reduce the risk of
fire,
use
only
metal ductwork.
9.
Use with approved cord-connection
kit
only.
10.
This unit must
be
grounded.
TO
REDUCE THE RISK
OF
A RANGE
TOP
GREASE FIRE:
t
Never
leave surface units unattended
at
high
settings. Boilovers
cause smoking
and
greasy spillovers that
may
ignite. Heat oils
slowly
on
low or
medium
settings.
2.
Always
turn hood
ON
when
cooking
at
high heat or
when
cooking
flaming foods.
3.
Clean ventilating fans
frequently.
Grease should not
be
allowed to
accumulate on
fan
or filter.
4.
Use
proper
pan
size.
Always
use cookware appropriate for the size
of the surface element.
TO
REDUCE THE RISK OF INJURY
TO
PERSONS
IN
THE EVENT
OF
A RANGE
TOP
GREASE FIRE, OBSERVE THE FOLLOWING:*
1.
SMOTHER FLAMES with a close-fitting
lid,
cookie sheet, or metal
tray,
then turn
off
the
burner.
BE
CAREFUL
TO
PREVENT
BURNS.
If the flames do not
go
out
immediately,
EVACUATE
AND
CALL
THE FIRE
DEPARTMENT.
2.
NEVER
PICK
UP
A
FLAMING
PAN
-
You
may
be
burned.
3.
DO
NOT
USE
WATER,
including wet dishcloths or towels - violent
steam explosion will result.
4.
Use
an
extinguisher
ONLY
if:
A.
You
know
you
have
a Class
ABC
extinguisher and
you
already
know how to operate
it.
B.
The
fire
is small
and
contained
in
the area where it started.
C.
The
fire
department is being called.
D.
You
can
fight the fire with your
back
to
an
exit.
*
Based
on
"Kitchen
Fire
Safety Tips" published
by
NFPA.
CAUTION A
~~~~~~==~--------------------
1.
For indoor use
only.
2.
For general ventilating
use
only.
Do
not use
to
exhaust hazard-
ous or explosive materials
and
vapors.
3.
To
avoid
motor bearing damage
and
noisy and/or unbalanced
impellers,
keep
drywall
spray,
construction dust, etc.
off
power
unit.
4.
For
best
capture of cooking impurities, your
range
hood
should
be
mounted
so
that the top of the
hood
is
24-30"
above
the
cooking
surface.
5.
Please
read
specification
label
on
product for further
information
and
requirements.
Installer: Leave
this
manual with
the homeowner.
Homeowner: Operating and
Cleaning information on page
6.
I
NOTE
I
If
hood
is
to
be
installed Non-Ducted:
Purchase
a set of
(2)
non-ducted filters
from
your
local
distributor or retailer
and
attach
them
to
the
aluminum
mesh
filters.
TABLE
OF
CONTENTS
This
manual
is
divided into sections
as
follows:
"PREPARE
HOOD
LOCATION"
Run
ductwork
from
roof or
wall
cap,
and
electrical wiring
from
service panel -
to
installation location
"PREPARE THE HOOD"
Get your hood
ready
for installation
"CONNECT WIRING"
Make
electrical wiring connections to hood
"INSTALL HOOD"
Secure
hood
to cabinet
and
ductwork - install bulbs
and
filters
"OPERATION"
How to use the hood controls
"CLEANING"
Keep
your hood
in
top working condition
"SERVICE PARTS"
Part numbers and exploded view of hood components
"WARRANTY"
One-year
limited warranty and how to contact
us
Register your product online
at:
www.broan.ca/register
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