Broil King 9236-10 User Manual

ASSEMBLY MANUAL & PARTS LIST - MANUEL DE MONTAGE & LISTE DE PIECES - MANUAL DE ARMADO Y LISTA DE PARTES
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9236-10

Broil King 9236-10 Specifications

General

Brand	Broil King
Model	9236-10
Category	Smokers
Language	English

Summary

Product Overview and Support

Assembly Video

Watch a video guide for product assembly.

Preparation for Assembly

Hardware Included

List of all hardware components provided with the product.

Tools Required

List of necessary tools for product assembly.

Assembly Steps

Step 1: Attach Wheels

Install the wheels onto the base of the smoker.

Step 2: Assemble Base Structure

Connect the base components together.

Step 3: Attach Main Body

Mount the main smoker body onto the assembled base.

Step 4: Attach Hood

Secure the smoker hood to the main body.

Step 5: Install Heat Indicator

Mount the thermometer or heat indicator on the door.

Step 6: Attach Handles

Install the handles on the smoker doors.

Step 7: Install Bottom Shelf

Attach the bottom shelf to the smoker unit.

Step 8: Install Middle Shelf

Mount the middle shelf inside the smoker.

Step 9: Prepare Doors

Assemble hardware for the smoker doors.

Step 10: Attach Doors

Hinge the assembled doors to the smoker body.

Step 11: Insert Grease Tray

Place the grease collection tray into the smoker.

Step 12: Install Lower Rack

Insert the lowest cooking rack into the smoker.

Step 13: Install Middle Rack

Place the middle cooking rack into the smoker.

Step 14: Install Upper Racks

Insert the upper cooking racks into the smoker.

Step 15: Install Meat Hooks

Insert the meat hooks for hanging food.

Parts List