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General| Power | 1000 W |
|---|---|
| Material | Stainless Steel |
| Voltage | 220-240 V |
| Frequency | 50/60 Hz |
| Capacity | 6 liters |
| Safety Features | Overheat Protection |
General safety advice for the pressure ham cooker device, including warnings about its use as a toy and proper disposal.
Recipe for preparing chicken and minced meat mosaic using the ham cooker, detailing ingredients and preparation steps.
Recipe for smoked bacon and chuck ham, outlining ingredients and preparation steps for use with the meat press.
Recipe for preparing pork shank using the meat press, listing ingredients and detailed preparation instructions.
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