Cabela's 33-0101-C User Manual

HEAVY DUTY
MEAT GRINDER
MODEL NO. 33-0101-C
REV050410
FOR
HOUSEHOLD
USE ONLY.
ATTENTION
If any components of this unit are broken or
the unit does not operate properly, please
contact Cabela’s Customer Service.
Retail Store Purchases: 1-800-905-2731 (U.S. & Canada)
Catalog and Internet Purchases: 1-800-237-8888
All International: 1-308-234-5555
DO NOT RETURN THE UNIT TO THE STORE
WHERE IT WAS PURCHASED!
Listed
20FG
E233086

Cabela's 33-0101-C Specifications

General

Model Number	33-0101-C
Type	Electric Meat Grinder
Category	Meat Grinder
Voltage	120V
Hertz	60 Hz
Grinding Plates	3
Grinding Plate Sizes	Fine, Medium, Coarse
Kubbe Attachment	Yes
Reverse Function	Yes

Summary

IMPORTANT SAFEGUARDS

General Safety Precautions

Lists essential safety precautions for appliance use, covering electrical safety, supervision, and proper operation.

IMPORTANT SAFETY RULES

Operational and Electrical Safety Guidelines

Details critical safety rules for operation, maintenance, and user conduct to prevent hazards.

CLEANING PROCEDURES

Step-by-Step Cleaning Instructions

Detailed steps for safely cleaning the meat grinder parts and main body.

AUGER ASSEMBLY GUIDE

Assembling the Auger Components

FOOD SAFETY GUIDELINES

Cook, Separate, Clean, Chill Principles

GRINDER ASSEMBLY STEPS

Attaching Grinder Head and Components

GRINDING PROCESS INSTRUCTIONS

Meat Preparation and Grinding Steps

Guidance on preparing meat and operating the grinder for optimal results.

THERMOSTAT CIRCUIT BREAKER RESET

Procedure for Resetting the Grinder

Steps to follow if the grinder stops due to overheating or jamming, including circuit breaker reset.

STUFFER ASSEMBLY INSTRUCTIONS

Attaching Components for Sausage Stuffing

SAUSAGE STUFFING PROCEDURES

Step-by-Step Stuffing Process